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Truffle of the Week: Espresso

Coffee Ganache in Dark Chocolate
  • ✔ Italian Espresso infused in
  • ✔ Organic Heavy Cream
  • ✔ Cognac Hennessy VS
Available in variations of Milk and White chocolate.
BUY

Série Café

Pralines in variations of Dark, Milk and White chocolate filled with Coffee Ganache
Coffee truffles
  • ✔ Italian Espresso infused in
  • ✔ Organic Heavy Cream
  • ✔ Cognac Hennessy VS
Browse our assortments

Damascus

An original recipe
  • ✔ Sirop Meurens Apricot
  • ✔ White Chocolate Armagnac Ganache
  • ✔ Caramelized Almonds
BUY

Early Century

Liquid Absinthe Cristal Fondant
  • ✔ 2 kinds of Absinthe
  • ✔ Orange Liqueur
Dairy-free
BUY

Cassis

Crème de Cassis
  • ✔ Dark Center
  • ✔ Butter and Cream
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BUY

Islay

Extra-Dark butter truffle with Ardbeg 10 Years
  • ✔ The Peatiest Scotch!
  • ✔ Pairs well with neat and stirred drinks
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BUY

Framboise

3 Layers of Raspberry
  • ✔ Raspberry Powder
  • ✔ Raspberry Compote with Cognac
  • ✔ Raspberry Hazelnut Ganache
BUY

Stracciatella

PassionFruit Buttercream
  • ✔ Cocoa Nibs
  • ✔ Caramelized Hazelnuts
Try it with a Neat Scotch
BUY

Persepolis

Organic Pistachio feast
  • ✔ Pistachio Powder
  • ✔ Pistachio Buttercream
no alcohol
BUY

Manon

A great classic from Belgium
  • ✔ Organic Walnuts
  • ✔ Coffee Buttercream
BUY

Oolong

Ooolong-infused Coconut Milk Fondant
  • ✔ Organic Coconut
  • ✔ Orangerie Scotch
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Dairy-free

BUY

Aztec

A variation of the recipe brought in 1528 by Conquistador Henan Cortes
  • ✔ Angostura, Cayenne Pepper, Orange Flower Water
  • ✔ Tequila Reposado
Dairy-free
BUY

Atlantique

A Savory Truffle
  • ✔ Walnut Buttercream with Cognac
  • ✔ Organic Rosemary, Cayenne Pepper and Smoked Salt
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BUY

Champagne Cocktail

Chocolaterie meets mixology
  • ✔ Cream Ganache with Champagne
  • ✔ Vermouth, Cognac and Angostura
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BUY

Sorrento

Celebrating Italian Beauty: Limoncello Dark Buttercream
  • ✔ Dipped in White Chocolate
  • ✔ Sprinkled with Organic Lemon Zest
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BUY

Chocolate Mousse

Dark chocolate mousse with a bed of caramelized organic hazelnuts
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BUY

Dark Crazy Diamond

A take on a gin cocktail
  • ✔ Cream Ganache with Gin
  • ✔ Orange Liquor
  • ✔ Peychaud Bitters
BUY

Madagascar

Organic Vanilla Fondant
  • ✔ Organic Vanilla Beans
  • ✔ Infused in Organic Heavy Cream
  • ✔ Combined with pure Fondant Sugar
BUY

Espresso

Coffee Ganache in Dark Chocolate
  • ✔ Italian Espresso Brewed in Cognac
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BUY

Café au Lait

Coffee Ganache in Milk Chocolate
  • ✔ Italian Espresso Brewed in Cognac
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BUY

Cappuccino

Coffee Ganache in White Chocolate
  • ✔ Italian Espresso Brewed in Cognac
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BUY
Custom order!
custom 4 piece box
  • ✔ Raspberry
  • ✔ Hazelnut
  • ✔ Absinthe
  • ✔ Scotch
Custom color box and ribbon.

Napolitans

Napolitan box, 5 flavor, 5 pieces each 70% dark chocolate squares with hazelnut, fennel and cayenne, coffee, Sicilian sea salt.

Would you like us to create a flavor for you? Contact Us for more information

Custom assortments is our specialty.

We Offer Free shipping in New York and California.

Additional Options
Handmade pralines with organic heavy cream, organic nuts, rare essences and spices, herbs, top-shelf liquors and premium belgian chocolate Most of these chocolates are filled with ganaches, made of dark chocolate mixed with organic heavy cream or organic coconut milk and various organic nuts, fine liquors, natural essences, spices, fruits, syrups and sometimes butter.
   They sould be kept at room temperature. If the ambient heat stays above 84°F/28°c they will be very soft, and keeping them in the fridge is an option, but be patient and let them go back to room temperature without opening the package to avoid condensation.
6 Pieces Box
$15.99
Order 10 boxes and get 12.
 

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